Barbecue Chicken, Bar-B-Q
Ribs, BBQ Pulled Pork, Low Country Boil from Florida ~ Florida Barbeque Catering
~ Florida Bar-B-Que Catering
Tampa, Sarasota, Punta Gorda, St.
Petersburg, Tarpon Springs, Port Charlotte, Bradenton, Englewood, Venice, North
Port, Fort Myers, Cape Coral, Bonita Springs, Naples, Clearwater, Orlando,
Kissimmee, Boca Raton, West Palm Beach, Fort Lauderdale, Miami, Lakeland,
Daytona Beach, Fort Pierce, Gainesville, Melbourne, Ocala, Palm Bay,
Pensacola, Port St. Lucie, Tallahassee, Titusville, Winter Haven, Coconut Creek,
Fort Drum, Coral Springs, Jupiter, Plantation, Ochopee, Nokomis, North Palm
Beach, Parkland, Miramar, Placida, Sanibel,
Brooksville, Lakeland, Largo, Venice,
Seminole, Spring Hill, Lake Wales, Zephyrhills, Weeki Wachee, Ruskin, New Port
Richey, Port Richey, Plant City, Palm Harbor, Lutz, Brandon, Braden River,
Davenport, Sun City Center, Temple Terrace, Florence Villa, Gulfport

Click
Here For
Catering Request Form
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Check out these Fantastic Deals Below
Our
menus are not portioned controlled, unless you specifically want small,
controlled portion sizes.
For parties of 10,000 people or more, prices are negotiable.
(866)-698-5635
toll free
PIG
ROAST
Online
Order Form Pig Roast
This form does not commit you to us. A committed
booking requires a deposit.
Add $1.00 per item per person to your menu unless otherwise noted.
This includes Meats and side dishes that are in addition to the Pig
| Hot Dogs |
Chicken (Roasted)
|
|
BBQ
Roast Beef
|
Turkey
Breast
|
|
Chef
Carved |
Chef
Carved Roast Pork |
|
Italian Sausage |
Veggie
Burgers
|
Kielbasa
w/ Sauerkraut |
Honey
Baked |
|
Baked
Ziti
|
BBQ Chicken Wings |
| Deep Fried Chicken |
Pulled Pork BBQ |
|
BBQ
Baby Back Ribs
(Add $2.00 pp) |
Oven
Baked |
|
1/4
Lb. Hamburgers/
Cheeseburgers |
Country
Style |
|
Oven
Baked Lasagna
|
Smoked
Sausage
|
|
Chicken
Stuffed
w/ Ham & Swiss Cheese (Add $1.50 pp) |
Chicken
Stuffed
w/ Spinach & Swiss Cheese (Add $1.50 pp) |
|
Italian
Sausage |
Boneless,
Skinless
Chicken Breast Sandwich |
| BBQ
Chicken (Leg & Thigh) |
Chef Carved Roast Sirloin Beef |
| Grilled
Marinated Chicken Breast (Add $1.50 pp) |
BBQ
St. Louis Style Ribs (Add $1.75 pp) |
|
Sirloin
Beef Tips |
BBQ Country Style Ribs |
| Chicken Wings | Chef Carved BBQ Beef |
| Chef
Carved Deep Fried Turkey |
Chef Carved Oven Roasted Turkey |
| Deep Fried Boneless Turkey Breast | Shrimp
U -Peel -Um (Add $5.00 pp) |
|
Blackened
Grouper |
Salmon
Steaks (Add $2.00 pp) |
|
Prime Rib (Add $3.00 pp) |
Fried Chicken Wings |
Rib Eye Steaks Top Sirloin Steak MKT |
|
|
Lobster (Add MKT pp) |
Chicken Cordon Bleu (Add $1.50 pp) |
|
Don't See It? Just Ask
Mushroom
Cream Sauced
Green Beans |
Don't See It? Just Ask
Tomato, Cucumber & Onion Salad |
Yellow
Rice |
Three Bean Salad |
|
|
Creamy Cole Slaw |
|
Corn
- o - Cob
|
Macaroni
Salad
|
| Cauliflower, Broccoli | Potato Salad |
|
Italian Pasta Salad |
|
|
Mayo Based Pasta Salad |
| Chef Salad | Sweet Potatoes |
Corn |
Peas |
Candied Carrots |
Fruit Salad |
|
|
Cucumber and Onion Salad |
|
|
Rice Pilaf |
|
|
Bread Stuffing |
1/2 Sheetcake feeds up to 50 Full Sheetcake feeds up to 100 |
Assorted Beverage Cans to include: Pepsi or Coke products, Bottled Water |
Assorted Chips & Pretzels (Potato Chips, Fritos, Cheetos, Nachos, BBQ Potato Chips, Pretzels) |
Nacho
Station (Tortilla Chips, Sour Cream, Jalapeno Peppers, Salsa and Cheddar Cheese) |