For All Your Catering Needs Call
The BBQ Picnic People

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1-(866)-565-9383 (TOLL FREE)

Got a Question?

1. Where Do I Start?

Welcome! Thank you for choosing Company Caterer to cater your next important event.

For starters, you can view our most popular menus by selecting the link on the left. If you do not see a menu that suits your needs please feel free to call us for a custom menu. All we can say is we'll do our best to meet your budget needs. There are 3 steps to generating your quote. 

1) Confirm Menu Selection and Guest Count. 

2) Tell us the Who, Where, When 

3) Send us your request.

2. Is this an actual order?

Well...Not exactly. Once you have requested your order through our website it is NOT considered a confirmed event until written or verbal commitment has been made. Within 24 hrs of requesting your order, one of our event coordinators will contact you (via phone) for confirmation. A 25% deposit is required to reserve your event date. In some cases a deposit may be waived upon management approval (i.e.: short notice events). All deposits will be subtracted from you final balance. If you are booking this event within 1 week of the event date, please call one of our event coordinators immediately after booking your event online to make arrangements for express confirmation.

3: Ok, I've got my invoice, now what?

a. Send us your deposit
b. Invite all your friends to the event!
c. You do not pay the balance for your event until the catering is delivered to you!

4: How do I know if my event has been confirmed?

a. You will receive a confirmation email and telephone call from one of our senior event managers. Our manager will give you their cell phone number so that you can reach them at any time!

5. What size groups do you cater?

We specialize in basically any event that requires the feeding of small or large groups handled safely and professionally. 
 

6. What is the largest event you have catered?

We were asked to feed 8000 - 15,000 guests or more each year for four consecutive years at the same single event.

7. What is the smallest event you have catered?

We will come to your house or business, prepare and set up the food buffet style, for as few as 10 of you and your guests.

8. What kind of foods do you offer?

We customize the menu to meet the needs of the client and to compliment the type of event.

9. Do you offer more than just food for events?

Yes! We can coordinate and plan the entire event, from the menu and rentals to entertainment and staffing.

10. Will you travel to serve an event or function?

Yes! We travel the entire State of Florida, to your site, depending on the job size!

11. Can you cook on site?

Yes, we can. We have (3) Charcoal Grills on trailers that we tow to your site. We can use our Grill as a Smoker, Oven, Steamer, Warmer and obviously, as a Grill. We also have (3) commercial flat top restaurant grills that operate off of propane that can be towed to the site if needed, along with (4) commercial King Kookers that also operate off of propane.

12. Do you cater outside and inside off premise functions?

Yes, that is primarily what we do, we will cater your location of choice whether inside a building, home or outside.

13. Are you insured?

Yes! Certificate of Insurance is available upon request.

14. Can I schedule an appointment with you to discuss my "Event"?

Yes, we will be happy to provide you with all the information needed to plan any affair.

15. Will you provide references of previous clients or events?

Absolutely! We have references available upon request.